Hi, I’m Clara. Today, we’re going to prepare chocolate moist cake with butter frosting recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate moist cake with butter frosting Recipe
Chocolate moist cake with butter frosting is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Chocolate moist cake with butter frosting is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chocolate moist cake with butter frosting using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate moist cake with butter frosting:
- Take 240 g ap flour
- Take 50 g cocoa powder
- Make ready 1 tsp venila essence
- Get 315 g icing sugar
- Prepare 155 g oil
- Make ready 200 ml milk
- Take 100 ml hot water
- Take 3 eggs
- Take 1 1/2 tsp baking powder
- Prepare 1 1/2 tsp baking soda
- Make ready For frosting
- Make ready 2 cup icing sugar
- Make ready 1/2 melted butter
- Prepare 4 tbsp cocoa powder
- Make ready 1 tsp vanila essence
- Make ready 1/4 tsp salt
Steps to make Chocolate moist cake with butter frosting:
- Take a bowl add flour
- Add sugar
- Add cocoa powder
- Add baking sida and baking powder and mix all
- Now addneggs and oil abd milk and mix alltogether
- Mix all ingredients nicely and pour into greased tin and bake 45 minutes
- For frosting take icing sugar melted butter and cocoa powder salt and beat for 5 minutes then add vanilla essence
- Now cut the cake into 2 lyers and apply frosting then put another and apply frosting then decorate according to your desire
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