Hi, I am Laura. Today, we’re going to make becky’s beef jerky recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Becky’s Beef Jerky Recipe
Becky’s Beef Jerky is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Becky’s Beef Jerky is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have becky’s beef jerky using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Becky’s Beef Jerky:
- Get 2 lbs meat (London broil)
- Get 1/4 Cup Soy sauce
- Take 3 T Worcester sauce
- Prepare 3 T Liquid smoke
- Make ready 2 T brown sugar
- Take 2 tsp table salt
- Make ready 1 tsp black pepper
- Prepare 1 tsp meat tenderizer
- Prepare 1 tsp garlic powder
- Take 1 tsp onion powder
- Take 1 tsp paperika
- Make ready 1/2 tsp cayenne powder
Steps to make Becky’s Beef Jerky:
- Slice meat into thin strips. (slightly frozen meat slices easier)
- Mix all ingredients together
- Place sliced meat into a ziplock gallon bag, pour marinade mixture over the meat. mix together
- Place bag into fridgerater over night, turning bag over periodicaly
- Next day place meat on racks of dehydrator, turn onto highest setting, rotate racks every hour until done (done when no longer pink in the middle)cook for 4 to 6 hours
- Let cool place into mason jars or air tight container
So that is going to wrap it up with this distinctive dish becky’s beef jerky recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
