Hi, I am Jane. Today, I will show you a way to make stew beef recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Stew beef Recipe

Stew beef is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Stew beef is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook stew beef using 27 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Stew beef:

1. Prepare beef——-
2. Make ready 2 pounds chuck roast
3. Prepare 2-1/4 pound bottom round
4. Get marinade———
5. Make ready 1/2 cup extra Virgin olive oil
6. Make ready 1/3 cup Chinese black vinegar
7. Prepare rub——–
8. Get 2 tablespoons salt
9. Make ready 1 teaspoon dry mustard powder, yellow
10. Get 1 tablespoon granulated garlic powder
11. Prepare 1 tablespoon smoked paprika
12. Prepare 2 teaspoon file, gumbo
13. Make ready 1 teaspoon ground black pepper
14. Get 2 teaspoon ground turmeric
15. Get Vegetables——-
16. Take 2 pounds cauliflower
17. Prepare 2 pounds chopped carrots
18. Prepare 2 small onions, quartered
19. Take 1/2 green bell pepper
20. Take cooking adds——–
21. Take 1/2 cup sugar
22. Make ready 1-1/2 tablespoons tomato paste
23. Prepare 1/3 cup I used Chinese Shaoxing
24. Get 1 cup gram flour (bensan) chickpea flour
25. Make ready 2 quarts water
26. Prepare 1 teaspoon salt
27. Prepare to taste salt

Instructions to make Stew beef:

1. Trim the fat and gristle from the beef. Put into a pot of water 2 quarts, and boil add sugar, black vinegar, salt, white pepper and garlic. Boil for 30 minutes. Set aside. Discard the beef trimmings after you make the broth.
2. Add your beef to a bag with the marinade. Let sit 1 hour
3. Preheat oven 400 degrees Fahrenheit
4. Add carrots and onions to the beef in a bag along with the marinade.
5. Let it sit for 20 minutes with everything coated in the bag.
6. Pour the bag into a roaster adding half the broth put into oven for 1 hour covered.
7. Take the meat and vegetables out and add and Tomato paste to liquids in roaster.
8. Bring to a boil add chickpea flour stirring constantly as it will thicken.
9. Cut the beef up into bite sized pieces. Add back to roaster.
10. Then add the vegetables. Stir everything coating the stew beef.
11. Serve I hope you enjoy!

So that’s going to wrap it up for this distinctive dish stew beef recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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