Hello, I am Joana. Today, we’re going to prepare lemon shortbread bars recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lemon Shortbread Bars Recipe
Lemon Shortbread Bars is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Lemon Shortbread Bars is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook lemon shortbread bars using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Lemon Shortbread Bars:
- Take It has two steps
- Make ready 1 . Shortbread cookie base
- Prepare 2 cups Flour (sieved)
- Make ready 1/4 tsp Salt
- Make ready 1/2 cup Powdered sugar
- Prepare 1/2 tsp Vanilla essence
- Take 1 cup Butter (salted / unsalted) cold
- Take 2 . Lemon curd filling
- Prepare 1 cup Freshly squizzed lemon juice
- Prepare 2 tbsp Lemon zest
- Make ready 2 1/2 cups Powdered sugar
- Make ready 1/3 cup Flour
- Get 1/4 tsp Salt
- Take 6 Eggs large
- Get as needed Green / yellow food colour few drops
Steps to make Lemon Shortbread Bars:
- For shortbread take flour salt sugar in a bowl mix it
- Add essence and butter (in cubes) beat with an electric blender
- Grease a 7 square mould and pour the flour mixture in it, level with the back of a spoon
- Bake it in a preheated oven at 180°C for 20-25 min then take out and cool down
- For lemon curd filling take sugar lemon zest in a bowl and mix it with a fork
- Add flour and salt
- Take eggs in another bowl. and beat
- Add flour mixture to the eggs and mix with a balloon whisk
- Mix lemon juice
- Pour this mixture on the shortbread base and bake at 180°C for 25 mins
So that’s going to wrap this up for this distinctive dish lemon shortbread bars recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
