Mango Bars
Mango Bars

Hi, I am Elise. Today, I’m gonna show you how to make mango bars recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mango Bars Recipe

Mango Bars is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Mango Bars is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mango bars using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mango Bars:

  1. Make ready crust
  2. Prepare 1 1/2 cup all purpose flour
  3. Get 1/4 tsp salt
  4. Make ready 1/4 cup sugar
  5. Prepare 1/2 cup cold butter cut into small pieces
  6. Get filling
  7. Take 1 1/4 cup granulated sugar
  8. Prepare 3 tbsp flour
  9. Prepare 4 large eggs
  10. Prepare 1 1/4 cup fresh mango pureed
  11. Get 1/3 cup fresh lemon juice
  12. Prepare 1 powdered sugar for garnish sprinkle (optional)

Steps to make Mango Bars:

  1. Preheat oven to 350° F.
  2. In large bowl , mix the 1 1/2 cups flour, 1/4 Tsp salt and 1/4 cup sugar together. Add in the 1/2 cup Butter pieces and cut in or mix with fingers until mixture resembles sand. Press firmly into lightly greased 13x9 pan going slightly up sides. Make sure there are no holes or cracks.
  3. Bake in 350° oven for 17 minutes.
  4. While crust is baking.
  5. In large bowl (just wipe out bowl used to mix crust), mix the 1 1/4 cups sugar together with the 3 tbls flour and whisk. Beat in the 4 large eggs until well combined. Next, add in the 1 1/4 cup mango puree and the 1/3 cup Lemon juice. Whisk well until smooth.
  6. Pour mango mixture over HOT crust.
  7. Return to oven and bake for 22-24 minutes.
  8. Cool completely. Garnish with powdered sugar sifted over top if desired. Cut with damp knife for clean cut presentation.
  9. Keep leftovers in airtight container in fridge.

So that’s going to wrap it up for this exceptional dish mango bars recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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