Hi, I’m Marie. Today, I will show you a way to prepare mashed potatoes with skin on them , recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
MASHED POTATOES WITH SKIN ON THEM , Recipe
MASHED POTATOES WITH SKIN ON THEM , is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. MASHED POTATOES WITH SKIN ON THEM , is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook mashed potatoes with skin on them , using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make MASHED POTATOES WITH SKIN ON THEM ,:
- Get 8 potatoes
- Make ready 1/2 onion
- Make ready 2 clove of garlic
- Get 2 tsp of butter
- Prepare 1 LITTLE MILK
Instructions to make MASHED POTATOES WITH SKIN ON THEM ,:
- GET YOUR 8 POTATOES OUT RINSE THE POTATOES WELL THEN SLICE , WHEN SLICING PUT IN PAN WHEN DONE CHOP UP THE ONION , GET THE GARLIC OUT AND CHOP THEN PUT IN PAN THEN GET YOUR PAN TO PUT WATER IN THEN PUT ON STOVE AND PUT ON HIGH HEAT AND STIR WILL SO DON’T STICK TO BOTTOM OF PAN WHEN BOILING CHECK YOUR POTATOES OUT IF SOFT IT’S DONE DRAIN THE POTATOES AND PUT BACK IN PAN OR BOWL GET YOUR MILK PUT A LITTLE OR WHAT YOU WANT TO PUT IN THEN YOUR BUTTER THEN GET YOU MIXER OUT AND MIX WHEN YOUR DONE SERVE
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