Hi, I’m Joana. Today, I’m gonna show you how to make marinated london broil recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Marinated London Broil Recipe
Marinated London Broil is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Marinated London Broil is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook marinated london broil using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Marinated London Broil:
- Make ready 2 lb top round London Broil
- Get 2 T dijon mustard
- Make ready 1/3 cup olive oil
- Take 2 T worcesterchire sauce
- Get 1/2 cup red vinegar
- Take 1/2 T garlic powder
- Take 1/2 T onion powder
- Make ready salt and pepper
Instructions to make Marinated London Broil:
- The night before serving whisk the olive oil and mustard in a small bowl to make an emulsion. Whisk in the remaining ingredients.
- Poke a few fork prongs into the meat and place it in a baking dish or a large zip lock bag, pour the marinade over it, cover, and refrigerate. Flip it over the next morning to let the marinade soak the other side. Go enjoy your day.
- Time to cook! Preheat your oven to 400 with the rack in the center. Lightly oil and heat a large cast iron skillet over medium high heat. Marinade can be discarded at this point.
- Place the steak in the hot pan and let sear for 2 minutes. Transfer quickly to the oven and cook for 6 minutes. Flip and cook for 7-8 minutes depending on how rare you like it. Remove to a cutting board and let rest for 10 minutes.
- Make thin slices across the cut and serve.
So that is going to wrap this up with this distinctive dish marinated london broil recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
