London Broil
London Broil

Hello, I’m Joana. Today, I will show you a way to prepare london broil recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

London Broil Recipe

London Broil is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. London Broil is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have london broil using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make London Broil:

  1. Prepare marinade
  2. Make ready 1/4 cup soy sauce
  3. Prepare 3 tbsp lemon juice
  4. Prepare 3 tbsp balsamic vinegar
  5. Get 1 tbsp olive oil, extra virgin
  6. Prepare 2 tsp thyme
  7. Get 1 tsp oregano
  8. Make ready 4 clove garlic, minced
  9. Prepare 1 tbsp Worcester sauce
  10. Take Other
  11. Take 2 lb london broil
  12. Prepare 1 cooking spray
  13. Take 1/2 tsp salt
  14. Take 1/4 tsp ground black pepper

Steps to make London Broil:

  1. Mix all ingredients for the marinade and pour into a gallon ziploc freezer bag.
  2. Trim excess fat from the london broil steak. Then poke the steak all over with a fork (this will help make the meat more tender and let the marinade flavor soak in).
  3. Place steak in the bag with the marinade. Seal it up getting as much air out of the bag as possible. Make sure the meat is completely immersed in the marinade.
  4. Marinade in the refrigerator for at least 3 hours (over night is better). The longer you marinade the meat the more flavor it will have.
  5. To Cook London Broil: Preheat the broiler. Remove steak from bag and scrape the garlic off. Place on broiler pan and spray with cooking spray. Sprinkle with salt and black pepper.
  6. Broil on top rack for 6-9 minutes depending on the thickness of the london broil. Then flip and broil other side for 6-9 minutes.
  7. Once out of the oven, let set for 10 minutes.
  8. Slice meat in thin slices being sure to cut against the grain.

So that’s going to wrap it up with this distinctive dish london broil recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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