Vanilla buttercream cake
Vanilla buttercream cake

Hi, I am Clara. Today, I’m gonna show you how to prepare vanilla buttercream cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Vanilla buttercream cake Recipe

Vanilla buttercream cake is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Vanilla buttercream cake is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vanilla buttercream cake using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla buttercream cake:

  1. Get 2 cup maida
  2. Make ready 1 cup sugar
  3. Prepare 4 eggs
  4. Get 1/2 cup oil
  5. Make ready 1 tbsp vanilla essence
  6. Get 1 tbsp baking powder
  7. Prepare 1/2 tbsp baking soda
  8. Take 1 cup vanilla buttercream frosting

Instructions to make Vanilla buttercream cake:

  1. Preheat the pressure cooker on low flame.
  2. Take a bowl and add in dry ingredients and mix it.
  3. Take a second bowl and add in eggs, sugar and beat for a minute.
  4. Now add to the vanilla essence, oil and beat on low flame.And now add in dry ingredients and mix it.
  5. Now batter is ready and transfer to the greased cake tin and bake for 30 minutes. After a 30 minute cake is ready.
  6. Now cover the cake for the frosting. and ready to serve.

So that’s going to wrap it up with this special dish vanilla buttercream cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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