Hi, I am Clara. Today, I’m gonna show you how to prepare vanilla buttercream cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vanilla buttercream cake Recipe
Vanilla buttercream cake is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Vanilla buttercream cake is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vanilla buttercream cake using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla buttercream cake:
- Get 2 cup maida
- Make ready 1 cup sugar
- Prepare 4 eggs
- Get 1/2 cup oil
- Make ready 1 tbsp vanilla essence
- Get 1 tbsp baking powder
- Prepare 1/2 tbsp baking soda
- Take 1 cup vanilla buttercream frosting
Instructions to make Vanilla buttercream cake:
- Preheat the pressure cooker on low flame.
- Take a bowl and add in dry ingredients and mix it.
- Take a second bowl and add in eggs, sugar and beat for a minute.
- Now add to the vanilla essence, oil and beat on low flame.And now add in dry ingredients and mix it.
- Now batter is ready and transfer to the greased cake tin and bake for 30 minutes. After a 30 minute cake is ready.
- Now cover the cake for the frosting. and ready to serve.
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