Hi, I’m Elise. Today, we’re going to make roasted dijon chicken 🍗 with carrots 🥕 and onions 🧅 recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅 Recipe
Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅 is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅 is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook roasted dijon chicken 🍗 with carrots 🥕 and onions 🧅 using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅:
- Make ready 1 large pack chicken thighs (skin on/ bone in)
- Take 1 bag (16 ounce) frozen crinkle cut carrots
- Make ready 2 onions, sliced
- Take 1/8 teaspoon black pepper
- Get 10 cloves garlic, minced
- Take 1 tablespoon dried onion flakes
- Prepare 1 tablespoon parsley flakes
- Prepare 1 tablespoon lime juice
- Prepare 1/2 cup Dijon mustard
- Get 1/3 cup mayonnaise
Steps to make Roasted Dijon Chicken 🍗 with Carrots 🥕 and Onions 🧅:
- Rinse and pat dry your chicken thighs……..
- Place thighs in a large baking pan…….
- Add your frozen crinkled cut carrots and sliced onions all around chicken thighs…….
- In a large bowl mix together black pepper, minced garlic, onion flakes, parsley flakes, lime juice, Dijon mustard and mayonnaise……..
- Take Dijon mixture and brush or spoon over chicken thighs…….
- Bake, uncovered, in a preheated 400 degree oven for 1 hour…….
- Serve and enjoy 😉!
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