Teriyaki Chicken 照り焼きチキン
Teriyaki Chicken 照り焼きチキン

Hello, I’m Marie. Today, I’m gonna show you how to prepare teriyaki chicken 照り焼きチキン recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Teriyaki Chicken 照り焼きチキン Recipe

Teriyaki Chicken 照り焼きチキン is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Teriyaki Chicken 照り焼きチキン is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook teriyaki chicken 照り焼きチキン using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Chicken 照り焼きチキン:

  1. Prepare 1 lbs chicken thigh
  2. Take 2 Tbsp sugar
  3. Make ready 2 Tbsp syoyu
  4. Take 2 Tbsp mirin
  5. Take 2 Tbsp
  6. Make ready Sesame oil or olive oil

Instructions to make Teriyaki Chicken 照り焼きチキン:

  1. Cut chicken thigh into small pieces
  2. In a jar, mix sugar, shoyu, mirin and
  3. Heat frying pan, add sesame oil and sauté until almost cooked
  4. Add sauce and keep heating for 2-3 minutes till sauce becomes soupy, shiny
  5. Enjoy!!
  6. Next day, for Bento Box

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