Hello, I’m Joana. Today, I’m gonna show you how to make apple pie bars recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple Pie Bars Recipe
Apple Pie Bars is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Apple Pie Bars is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook apple pie bars using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apple Pie Bars:
- Take 4 cup all-purpose flour
- Make ready 1 tsp salt
- Get 1 tsp baking powder
- Prepare 1 cup shortening
- Take 4 egg yolks
- Make ready 2 tbsp lemon juice
- Get 10 tbsp cold water
- Get FILLING:
- Make ready 7 cup finely chopped peeled apples
- Prepare 2 cup sugar
- Take 1/4 cup all-purpose flour
- Make ready 2 tsp ground cinnamon
- Prepare 1 dash ground nutmeg
- Make ready GLAZE:
- Prepare 1 cup powdered sugar
- Take 1 tbsp 2% milk
- Get 1 tbsp lemon juice
Steps to make Apple Pie Bars:
- Combine flour, salt & baking powder. Cut in shortening until mixture resembles coarse cbles. In a separate bowl, whisk egg yolks, lemon juice,& water; gradually add to flour mix, tossing with a fork until dough forms a ball. Divide in half & chill for 30 mins.
- Roll out one portion of dough & transfer to an ungreased 15-in. x 10-in. x 1-in. baking pan.
- In a large bowl, toss apples, sugar, flour, cinnamon & nutmeg; spread over crust. Roll out remaining pastry to fit top of pan; place over filling. Pinch to seal; Cut slits in top.
- Bake at 375° for 45-50 minutes or until golden brown. Cool. Combine glaze ingredients until smooth; drizzle over bars before cutting.
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