Hi, I am Elise. Today, we’re going to prepare where’s the beef stew recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Where’s the Beef Stew Recipe
Where’s the Beef Stew is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Where’s the Beef Stew is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have where’s the beef stew using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Where’s the Beef Stew:
- Make ready 3 tomatoes, skinned
- Make ready 1 can peas
- Make ready 1 can corn
- Take 1 can vegetable medley
- Get 6 potatoes, skinned and halved
- Make ready 1 cup oil
- Prepare 1 Beef Pot Roast
- Make ready 2 onions, cut into 1/4 wedges
- Get 2 whole celery stalks, chopped
Steps to make Where’s the Beef Stew:
- fill a large pot with water, add frozen pot roast
- turn on medium heat and add all ingredients, season with salt, pepper, garlic salt
- stir, cover, cook on medium heat for 3 hrs, serve garnished with leftover celery leaf ( I don’t add beef bullion but you can)
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