Hello, I am Kate. Today, I’m gonna show you how to prepare cinnamon rolls (eid special) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls (EId special) Recipe
Cinnamon Rolls (EId special) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cinnamon Rolls (EId special) is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have cinnamon rolls (eid special) using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Rolls (EId special):
- Take 1 1/2 Cups flour (maida) 1 + 1/2 cup tbsp sugar + powdered suga
- Take 2 1/2 tbsp cinnamon powder
- Make ready 2 cup butter (softened)
- Make ready 1/4 cup milk 1/2 tsp baking powder
Instructions to make Cinnamon Rolls (EId special):
- In a bowl add flour, 1 Tbsp sugar, 1 tsp cinnamon powder, 1/2 cup butter and baking powder. Mix it together. Add milk to form a smooth dough. Keep aside.
- In another bowl add 2 Tbsp butter, 1/2 cup powdered sugar and 2 Tbsp cinnamon powder. Mix it together till it’s a fine mixtures.
- On a clean slab roll the dough in a rectangle. Spread the mixture evenly on the dough. Cut strips of 1 cm in width and roll it delicately.
- On a greased tray place all these cinnamon rolls. - - Bake for 20 minutes at 180 deg C. Serve warm.
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