Hi, I’m Marie. Today, I will show you a way to prepare easy yummy beef stew recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Easy yummy Beef Stew Recipe
Easy yummy Beef Stew is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Easy yummy Beef Stew is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have easy yummy beef stew using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Easy yummy Beef Stew:
- Take Beef stew
- Take 1 packages beef stew meat
- Prepare 1 can whole potatoes
- Make ready 1 can peas
- Make ready 1 can corn
- Get 3 tbsp beef buillion
- Make ready 3 cup water
- Take 1 dash sea salt
- Prepare 1 dash pepper
- Take 1 dash flour, parsley, oregano
- Take 1 dash cornstarch if desired for thickness
- Prepare 1 tastes great w/ any vegetables
- Make ready 1 dash veg. oil
Instructions to make Easy yummy Beef Stew:
- coat meat w/ flour,oregano,parsley. or season to ur preference.
- add seasoned meat to hot oil, cook til all peices of meat r browned.
- while meat is cooking add the water, beef boullion(or stock as sub. for both) into large pot or crockpot
- add can of potatoes cut in halves, & corn let sit covered on med./high heat
- when meat is browned, add to water mixture, do not drain.
- let simmer on med. heat 30 mins. then add the rest of ur vegs. let simmer for an hour, meat will be tender and add sea salt and pepper to taste
So that’s going to wrap this up for this exceptional dish easy yummy beef stew recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
