Hi, I am Laura. Today, we’re going to prepare instapot soft chicken tacos recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Instapot Soft Chicken Tacos Recipe
Instapot Soft Chicken Tacos is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Instapot Soft Chicken Tacos is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have instapot soft chicken tacos using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Instapot Soft Chicken Tacos:
- Prepare 3 boneless skinless chicken breasts
- Prepare 1 (15.25 oz) can corn, drained
- Get 1 (10 oz) can Rotel drained
- Make ready 1 onion, sliced
- Make ready 1 jalapeno, chopped
- Take 1 lime
- Prepare Seasonings of choice:
- Take black pepper, garlic powder, chilli powder, cumin, Mrs.Dash Spicy
- Take Soft taco shells
- Take Toppings of choice:
- Prepare cheese, lettuce, tomato, sour cream, guacamole, taco sauce
Steps to make Instapot Soft Chicken Tacos:
- Place a little bit of vegetable oil in bottom of Instapot and place chicken on top. Season with seasonings of choice.
- Cook on meat setting for 15 minutes. Release steam and allow to rest on cutting board until cool enough to slice.
- Dice into chunks and return to Instapot.
- Slice onions and chop jalapenos and cut lime in half.
- Place onions, jalapeno, corn and Rotel in Instapot. Squeeze lime juice from both halves onto mixture. Stir to incorporate ingredients.
- Place lid back on and cook on vegetable setting for 5 minutes. Release steam and stir well.
- Set up topping station and put in middle of taco shells.
- Enjoy!
So that’s going to wrap it up for this special dish instapot soft chicken tacos recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
