Hello, I’m Joana. Today, I will show you a way to prepare byg’s na-cho nachos recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
BYG’s Na-cho Nachos Recipe
BYG’s Na-cho Nachos is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. BYG’s Na-cho Nachos is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook byg’s na-cho nachos using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make BYG’s Na-cho Nachos:
- Prepare 1 Jalapeño
- Take 1/2 Lime
- Take 1/2 Lemon
- Make ready 1/2-1 Cup Cilantro
- Take 1 Tbsp Kosher Salt
- Prepare 1/2 Sweet Yellow (or red)Onion (small)
- Get 2 Roma Tomatoes
- Prepare 1-2 Cups freshly chopped Cilantro
- Take 1.25 lb Ground Beef
- Get Shredded Lettuce
- Get Shredded Cheese
- Get Sour Cream
- Get Refried Beans
- Prepare 1 1/2 pack Taco seasoning
- Take Nacho Cheese Doritos
- Prepare Guacamole
Steps to make BYG’s Na-cho Nachos:
- First, prepare the pico de gallo and refrigerate. I used Jose Lara’s recipe but modified it a bit.
- Brown & season Ground Beef, drain, and follow instructions on Taco seasoning pack.
- Serve toppings over Nacho cheese Doritos
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