Hello, I’m Joana. Today, I’m gonna show you how to prepare cream cheese mashed potatoes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cream cheese mashed potatoes Recipe
Cream cheese mashed potatoes is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Cream cheese mashed potatoes is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook cream cheese mashed potatoes using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cream cheese mashed potatoes:
- Make ready 12 medium red or gold potatoes
- Make ready 8 oz cream cheese
- Get 1/2-3/4 cup sour cream
- Get 2 tbsp butter
- Prepare 1/2 cup milk
- Get 2 tsp garlic salt
- Prepare 1 salt & pepper to taste
Steps to make Cream cheese mashed potatoes:
- Peel and boil potatoes until soft. Mash with fork or masher. Add all ingredients and mix.
- Note: You can use a mixer, but don’t over mix as this will break the starches down and make potatoes very thick.
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