Hi, I’m Marie. Today, I’m gonna show you how to prepare cheesy green bean casserole recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Green Bean Casserole Recipe
Cheesy Green Bean Casserole is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Cheesy Green Bean Casserole is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheesy green bean casserole using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cheesy Green Bean Casserole:
- Take 2 cans green beans, drained
- Take 1 can cream of mushroom soup
- Get 1 (6 oz.) container French Fried Onions
- Take 3/4 cup milk
- Make ready 1 cup shredded cheddar cheese
- Get 1 (2.25 oz.) pkg. sliced or slivered almonds
- Get to taste black pepper and garlic powder,
Steps to make Cheesy Green Bean Casserole:
- Combine green beans, cream of mushroom soup, milk, almonds, seasonings and 1/2 cup of fried onions in large bowl.
- Place in a greased baking dish.
- Top with cheddar cheese.
- Bake for 30 minutes at 350 degrees.
- Top with remaining fried onions.
- Bake 5 to 10 additional minutes or until browned.
- Enjoy!
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