Hello, I am Jane. Today, I will show you a way to prepare no oven cinnamon rolls recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
No oven cinnamon rolls Recipe
No oven cinnamon rolls is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. No oven cinnamon rolls is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have no oven cinnamon rolls using 17 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make No oven cinnamon rolls:
- Prepare for dough–
- Make ready 2 cups all-purpose flour
- Prepare 3 tsp liquid butter
- Prepare 1 cup milk+1 tsp vinegar
- Take 1/2 tsp salt
- Make ready 1 tsp sugar
- Make ready 1/2 tsp baking powder
- Take 1/4 tsp baking soda
- Take for cinnamon fillings–
- Take 2 tsp cold butter
- Take 1/2 tsp cinnamon powder
- Take 2 tsp brown sugar
- Make ready for Baking–
- Prepare As per taste Salt
- Take for For garnishing
- Take as required Butter for brushing
- Prepare as required Icing sugar
Steps to make No oven cinnamon rolls:
- First, add vinegar into milk and keep it for 10 mins till it becomes curd. You can use directly curd instead of this.
- If butter is cold, then make first it liquid.
- Now with all-purpose flour add everything listed under dough except milk.add milk slowly slowly and make a smooth soft dough after kneeding it. Covered and keep it for 10 mins.
- For fillings just mix everything like a paste. Keep aside it.
- Now Knead the dough once again for 5 mins. Then roll it like 1/2 inch thin all evenly a rectangular shape. On top of that spread evenly the cinnamon fillings.
- Now fold it like a bookfold.
- Again we roll the bookfold dough as fillings and dough hold each other more firmly.
- Cut out equal long strips parts.
- Now each of parts cut out middle like this pic, and make a braids. Then join the end sides, it will be like this pic.
- Preheat a kadai with salt for 10 mins with medium heat putting a stand on it. Then put cinnamon rolls in muffin cups and put into preheated kadai with lid. Bake for 20-25 mins with low flame with lid. If time required more then bake more time untill it become little golden in colour..
- Brush butter on top and add some icing sugar on top. Served hot..
So that is going to wrap it up with this exceptional dish no oven cinnamon rolls recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!