Hello, I’m Jane. Today, I’m gonna show you how to prepare no bake cinnamon rolls recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
No bake cinnamon rolls Recipe
No bake cinnamon rolls is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. No bake cinnamon rolls is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook no bake cinnamon rolls using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make No bake cinnamon rolls:
- Get 1 cup maida / all-purpose flour
- Make ready 2 tbsp powdered sugar
- Take 3/4 tsp baking powder
- Take 1/4 tsp baking soda
- Take 1/8 tsp salt
- Take 2 1/2 tbsp melted Butter
- Make ready 1/4 cup curd
- Take Filling
- Prepare 2 tbsp Powdered sugar
- Prepare 2 tbsp Butter
- Take 1 tsp cinnamon powder
Instructions to make No bake cinnamon rolls:
- Ina bowl take maida, salt,baking powder, baking soda, melted butter
- Add curd and knead the dough.rest for 15 mins
- In a bowl take butter, sugar and cinnamon powder and mix well.
- Roll out the h flat little thick and in rectangle shape. Apply the butter mixture evenly.
- Fold it as book fold and roll slightly. Then cut length wise pieces. Take a iece make cuts from one side with top joined and make a breaded roll. Grease muffin mould and keep the breaded rolls in it.
- In a heavy bottomed kadhai add salt at bottom keep a stand then then close lid and preheat for 10 mins.
- Keep the mould on stand cover lid and bake for 40 mins.
- Grease the rolls with butter and serve.
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