Lemon Bars
Lemon Bars

Hello, I am Joana. Today, I’m gonna show you how to make lemon bars recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Lemon Bars Recipe

Lemon Bars is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Lemon Bars is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have lemon bars using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Bars:

  1. Make ready For crust:
  2. Get 2 cups flour
  3. Take 1/2 cup powdered sugar
  4. Prepare 2 sticks unsalted butter at room temperature
  5. Get For filling:
  6. Take 1 can (15 oz) sweetened condensed milk
  7. Take 4 eggs
  8. Prepare 2/3 cup fresh lemon juice
  9. Get Zest of one lemon
  10. Take 1/4 tsp salt
  11. Take 1 tsp baking powder
  12. Make ready 1 tbsp flour
  13. Get Yellow food coloring (optional)

Instructions to make Lemon Bars:

  1. Preheat your oven to 350 degrees. Line a 9 by 13 inch baking pan with aluminum foil and set aside.
  2. In a large bowl combine all of the ingredients for the crust and mix together until it forms a dough. Press the dough in the bottom and half way up the sides of the baking pan and bake for 20 minutes. remove from oven and let cool for a few minutes.
  3. In a large bowl combine all of the filling ingredients and mix until everything is well mixed. - Pour into the baked crust and bake for 25 minutes.
  4. Cool for 30 minutes at room temperature and 2 hours in the fridge. Dust with confectioner sugar and cut into bars.

So that’s going to wrap it up with this special dish lemon bars recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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