Hi, I’m Elise. Today, we’re going to prepare creamy mushroom meatball sauce and mashed potatoes recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Mushroom meatball sauce and mashed potatoes Recipe
Creamy Mushroom meatball sauce and mashed potatoes is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Creamy Mushroom meatball sauce and mashed potatoes is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook creamy mushroom meatball sauce and mashed potatoes using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Creamy Mushroom meatball sauce and mashed potatoes:
- Take Potatoes
- Take Meatball
- Prepare Cream cheese
- Make ready Milk
- Make ready Seasoning
- Prepare Butter
- Make ready Mushroom
- Make ready Spring onion
Steps to make Creamy Mushroom meatball sauce and mashed potatoes:
- Peel the two large potatoes or six small potatoes, cut into two or four half’s and boil them with a tsp salt until completely soft. Drain and Mash emediately while still hot. In the mashed potatoes, add a liquid milk, if the milk is evaporated make it a little more watery, if powdered still the same. Pour the milk and butter with little seasoning and mix until completely smooth and light not too thick. Your mashed potatoes is ready
- Dice your mushroom into slim sizes and set aside, chop the spring onion, put on the fry pan and start stirfrying with Tbsp butter, then add your sliced meatballs and continue to stir. Add in the diced mushroom and keep stirring while still in high flames, then add the half cube of seasoning and reduce the flame for the mushroom to secrete the water in it.
- Finally add a table spoon cream cheese and a 50ml of milk and keep stirring until tick. And your sauce is ready
So that’s going to wrap it up for this distinctive dish creamy mushroom meatball sauce and mashed potatoes recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
