Hi, I’m Jane. Today, I will show you a way to make rustic garlic mashed potatoes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rustic Garlic Mashed Potatoes Recipe
Rustic Garlic Mashed Potatoes is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Rustic Garlic Mashed Potatoes is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have rustic garlic mashed potatoes using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rustic Garlic Mashed Potatoes:
- Prepare 1 1/2 lb Red new potatoes
- Take Seasoning
- Take 1/2 tsp black pepper
- Prepare 1 tsp garlic powder
- Get 2 tsp dried parsley
- Prepare 1/2 tsp salt
- Prepare Cream
- Prepare 1/4 cup butter
- Prepare 1/3 cup Half and half
- Take 3 clove garlic, minced
Steps to make Rustic Garlic Mashed Potatoes:
- Wash potatoes and place in a large stock pot with water.
- Set burner to high and bring to a boil. Reduce temp and simmer for 10 minutes or until fork tender.
- To a small sauce pan, add butter, half and half and garlic. While stirring /whisking occasionally, melt butter on medium-low heat. (Avoid high temps to prevent the cream from separating.)
- Drain potatoes and transfer to a large bowl for mashing.
- Start mashing potatoes and add cream and seasoning. Continue mashing to desired consistency and stir to fully incorporate seasoning. Enjoy!
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