Hello, I’m Kate. Today, I’m gonna show you how to make baked chicken in tomato sauce recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Chicken in Tomato Sauce Recipe
Baked Chicken in Tomato Sauce is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Baked Chicken in Tomato Sauce is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have baked chicken in tomato sauce using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Chicken in Tomato Sauce:
- Prepare 500 gm chicken drumsticks
- Take 2 tbsp olive oil
- Prepare 1 cup tomato sauce
- Take 1 cup cherry tomatoes (halves)
- Take Basil and oregano herbs
- Make ready Garlic and onion powder
- Prepare Salt and pepper to taste
- Make ready Garnish
- Prepare Grated cheese
- Prepare Olives
Steps to make Baked Chicken in Tomato Sauce:
- Preheat oven to 200°c. While waiting, prepare chicken in a tray and spread olive oil around them.
- Pour tomato sauce on the chicken. The sauce doesnt need to cover everything, just pour on top.
- Sprinkle the herbs, garlic, onion, salt and pepper as you prefer.
- Add the cherry tomatoes on top. If the cherry tomatoes are the sweet type, you can add 1 tablespoon of balsamic vinegar to give that sour taste.
- Cover the tray with aluminum foil and bake for 40 minutes.
- Remove aluminum foil and bake for another 10 minutes.
- Serve hot with grated cheese or olives.
So that’s going to wrap this up for this distinctive dish baked chicken in tomato sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
