Hi, I’m Clara. Today, we’re going to make oven roasted red potatoes recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oven roasted red potatoes Recipe
Oven roasted red potatoes is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Oven roasted red potatoes is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have oven roasted red potatoes using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oven roasted red potatoes:
- Prepare 2 lbs red potatoes, cubed
- Take to taste olive oil
- Get 1 tsp dried basil
- Make ready 1 tsp onion powder
- Get 1 tsp garlic powder
- Make ready 1 tsp salt
- Make ready 1 tsp parsley flakes
- Make ready to taste pepper
Steps to make Oven roasted red potatoes:
- Preheat oven to 450 degrees.
- Put cubed potatoes in large zip lock bag. Pour enough olive oil to coat all pieces.
- Add all other ingredients to bag, zip up and rub oil and spices around so evenly distributed on all pieces of potatoes.
- Place potatoes on large baking sheet. Bake in preheated oven for 30 minutes or until cooked through.
- All done! Enjoy 😋
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