Hi, I am Clara. Today, I will show you a way to make beans porridge recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beans porridge Recipe
Beans porridge is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Beans porridge is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook beans porridge using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beans porridge:
- Take 2 cups beans
- Make ready Red pepper
- Prepare Scotch bonnet
- Make ready Onions
- Prepare Garlic
- Prepare Vegetable oil or palm oil
- Get Salt
- Prepare Seasoning
- Prepare Potash
- Get Spinach
Steps to make Beans porridge:
- Blend your red peppers, scotch bonnet, onions and garlic in a blender
- Put on your flame on medium heat, add oil, garlic and onions fry for 2 minutes, add in your blended mixture and cover for 10 minutes to fry.
- After 10 minutes add enough water to the blended mixture allow it boil, with little potash.if boiled add in your beans followed by the seasoning of your choice and salt 😃 and cover it till the beans is well cooked.
- When the beans is cooked, add in your spinach and reduce the flame to low heat and cover it for good 5 minutes…. DONE😋
So that is going to wrap it up with this distinctive dish beans porridge recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
