Hi, I’m Joana. Today, I’m gonna show you how to make quick and easy buttercream- frosting recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Quick and easy buttercream- frosting Recipe
Quick and easy buttercream- frosting is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Quick and easy buttercream- frosting is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook quick and easy buttercream- frosting using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quick and easy buttercream- frosting:
- Prepare 3 cup crisco
- Prepare 2 stick margirine
- Prepare 2 lb powered sugar
- Make ready 2 tsp vanilla extract
Steps to make Quick and easy buttercream- frosting:
- Leave the margrine out to softten for about 5 minutes.
- After the margirine is softened add the crisco, margirine, and vanilla.
- Let that mix as you measure out 2 lbs of powdered sugar. Add it is small-medium sized batches to eliminate clumps and also to keep the sugar in the bowl.
- if you want to add food coloring and you want it all one color just mix it in the bowl. If not divide it into as many as you need. (The red you need to put a ton to get it red.)
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