Hi, I’m Elise. Today, we’re going to make chicken white korma recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken white korma Recipe
Chicken white korma is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Chicken white korma is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken white korma using 29 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken white korma:
- Make ready 1 kg chicken
- Take 3 medium onions chopped,boiled and strained
- Get 1 cup cashew nuts soaked in warm water
- Get 1 pod garlic peeled
- Prepare 1 inch ginger peeled and sliced
- Get 1/3 cup melon seeds
- Make ready 8-9 green chillies
- Make ready 1 cup curd
- Get 1/2 cup oil
- Take Chicken marination
- Prepare 1tsp ginger,garlic and chilli paste
- Get 1 tsp garam masala
- Prepare 1 tsp salt
- Take as needed Whole garam masala
- Make ready 5 cardamom,
- Take 5 clove,
- Take 5 black pepper,
- Make ready 2-3 bay leaves
- Take 1 black cardamom
- Make ready Dry masala
- Prepare 1 tsp white pepper powder
- Prepare 1 tsp cumin powder
- Take 1/2 tsp garam masala powder
- Prepare 1 tsp salt
- Prepare 1 tsp roasted fenugreek leaves
- Take 1 coal
- Get 1 tsp butter for coal
- Prepare 1/3 cup coriander leaves
- Prepare 1 tbsp fresh cream (optional)
Instructions to make Chicken white korma:
- First discard water from cashew and onions.now ASSEMBLE the onion,cashews, melon seeds,garlic, ginger and chillies in one plate.now grind it with curd into smooth paste.now marinade chicken pieces with ginger,garlic and chilli paste, garam masala and salt
- Now heat oil in a vessel,now add in the marinated pieces. Now just stir fry the chicken for few minutes and remove.now in same oil add in the whole garam masala with the grinded paste and mix well
- Now add white pepper powder, cumin powder, salt and keep stirring
- Now lastly add in garam masala powder and salt,mix well let it simmer on low flame till oil floats up.
- Now add the chicken pieces and mix well now let it simmer for 5 mins.Then add in some roasted dry fenugreek leaves. Now remove of flame. Burn one coal on burner and place it on silver foil with little ghee/butter and place it on the curry and cover the lid,will give nice smoky flavour.
- Now garnish with some green chillies, coriander leaves.serve hot with tandoori roti,rice and salad.enjoy😋
So that’s going to wrap it up for this special dish chicken white korma recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
