Easy cinnamon rolls
Easy cinnamon rolls

Hi, I am Kate. Today, I will show you a way to make easy cinnamon rolls recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy cinnamon rolls Recipe

Easy cinnamon rolls is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Easy cinnamon rolls is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have easy cinnamon rolls using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy cinnamon rolls:

  1. Prepare Pre rolled puff pastry
  2. Take 2 tsp butter (melted, unsalted)
  3. Get 73 g sugar (can use brown sugar or a combination)
  4. Prepare 1 tbsp ground cinnamon
  5. Make ready 1/2 tsp salt
  6. Take Icing
  7. Prepare 1 tbsp milk
  8. Take 1 tsp vanilla extract
  9. Take 115 g icing sugar

Steps to make Easy cinnamon rolls:

  1. Preheat oven to 180°C. Place grease proof paper onto baking tray
  2. In a bowl mix together the sugar, cinnamon and salt
  3. Roll out the puff pastry and using half of the melted butter, brush all over the pastry covering all areas
  4. Now evenly distribute the sugar mixture all over the pastry.
  5. Tightly roll. And then with a knife slice into 8 equal pieces
  6. Evenly places the rolls onto the baking tray giving the plenty room
  7. Bake for 20 mins or until golden brown and firm. Place on cooling tray and let cool down
  8. When cool, prepare the icing
  9. Mix the icing sugar, vanilla and milk together until a little think but still easy to pour. If you made it too runny add more icing sugar and if you made it too thick add milk

So that is going to wrap it up with this special dish easy cinnamon rolls recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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