Hello, I’m Marie. Today, we’re going to prepare cinnamon rolls recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls Recipe
Cinnamon Rolls is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Cinnamon Rolls is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have cinnamon rolls using 15 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Rolls:
- Take 2 cup flour
- Get 1 egg
- Take 1/4 tsp salt
- Get 1 tbsp sugar
- Make ready 2-3 tbsp melted butter
- Prepare 1 1/4 tsp instant yeast
- Get Lukewarm milk for making dough
- Prepare For the filling
- Prepare 1/4 cup brown sugar
- Make ready 3-4 tbsp butter at room temperature
- Get 1/4 cup finely coarsed walnuts
- Get 1 tbsp cinnamon powder
- Make ready For the brushing
- Prepare 1 egg beaten
- Get 1 tbsp butter at room temperature
Instructions to make Cinnamon Rolls:
- Add all the dry ingredients in a mixing bowl and add the egg and milk in it to make a sticky dough.
- Then add melted butter and mix properly with hands for 5 minutes. Let the dough be sticky. Cover and proof until doubled in size.
- Now remove the dough with the help of some flour and place on your working space
- Spread it wide and long.
- Now add a layer of some butter on it. Then add a layer of sugar, then cinnamon powder and then powdered walnuts as desired.
- Now roll the dough inwards lenghtwise.
- Now cut it into small equal parts and place it on a baking tray lined with parchment paper.
- Let the rolls rise for about 20-25 minutes. Meanwhile pre heat the oven as well.
- After proofing brush the rolls with egg and place into oven for about 20-25 mins.
- Remove when golden brown from top. Let cool for about 10 minutes.
- Serve with tea or as desired.
So that’s going to wrap it up for this special dish cinnamon rolls recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!