Hi, I’m Laura. Today, I’m gonna show you how to make creamy jalapeño mac ‘n cheese recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Creamy Jalapeño Mac ‘n Cheese Recipe
Creamy Jalapeño Mac ‘n Cheese is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Creamy Jalapeño Mac ‘n Cheese is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have creamy jalapeño mac ‘n cheese using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Jalapeño Mac ‘n Cheese:
- Make ready 3 cup Pasta
- Get 2 tbsp Butter
- Take 2 tbsp all-purpose flour
- Make ready 3 cup Milk
- Make ready 3 tbsp cream cheese
- Prepare 3/4 cup Grated cheese, i used cheedar, mozzarella and raclette cheese
- Get 1 tsp mustard
- Make ready 1 Salt, Pepper, Nutmeg
- Make ready 1/4 cup picked jalapeños, finely chopped
- Take 1/4 cup bread cbs
Instructions to make Creamy Jalapeño Mac ‘n Cheese:
- Cook pasta about half of the time recommended on the box directions. Drain and put into greased baking pan.
- Melt butter in a sauce pan. Add flour and stir for about 1 Minute. Add milk and bring to a boil. Add cream cheese, grated cheese, mustard and Jalapeño pieces and stir untill cheese is melted. Season with salt,pepper and nutmeg to taste.
- Add sauce to pasta and mix untill well combined. Sprinkle with bread cbs and some knobs of butter. And bake on 425°f/220°c for about 30 minutes or untill breadcbs are golden brown. Enjoy with a fresh salad!
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