Hi, I am Elise. Today, I’m gonna show you how to make cinnamon rolls recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon Rolls Recipe
Cinnamon Rolls is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Cinnamon Rolls is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have cinnamon rolls using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Rolls:
- Get 3 cups flour
- Get 1 cup warm milk
- Prepare 1 tbs yeast
- Get 2 tbs sugar
- Prepare 1 egg
- Make ready Peach of salt
- Get 1/4 cup butter
Steps to make Cinnamon Rolls:
- Ingredients of the dough add milk, egg mix it well and then add sugar, salt, butter and then flour. Mix it well till all ingredients combined and allow to rise for 30minute.
- After the dough rising divide the dough into 2 and roll it.
- Mix cinnamon powder with brown sugar
- Roll out the dough to make a big rectangle shape then spread the butter for your filling and cinnamon mixture
- Next you roll the dough to make a cylinder shape and cut it about 5cm long
- Prepared your baking pan and add parchment paper before arranging the rolls in the pan
- Then cover the rolls with kitchen napkin for a maximum of 15 minute to rise
- Bake at 350 or 175 for 25-30minutes until bake copmletely and beautifully golden brown.
- Enjoy
So that’s going to wrap this up for this special dish cinnamon rolls recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!