Hello, I am Marie. Today, I will show you a way to prepare best chocolate buttercream frosting recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Best Chocolate Buttercream Frosting Recipe
Best Chocolate Buttercream Frosting is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Best Chocolate Buttercream Frosting is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook best chocolate buttercream frosting using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Best Chocolate Buttercream Frosting:
- Get 2 cup Butter, softened
- Get 2 lb. Powdered Sugar
- Make ready 1 1/2 cups Cocoa Powder
- Take 2 tablespoons vanilla
- Get 2-4 tablespoons milk
Instructions to make Best Chocolate Buttercream Frosting:
- Combine the Powdered Sugar and the Cocoa Powder in the mixing bowl.
- Mix the Powdered Sugar and the Cocoa Powder on low until it is completely combined.
- Add 4 sticks of softened butter and 2 tablespoons of Vanilla and mix until thoroughly combined. (on a medium speed) icing will appear dry. Add milk 1 tablespoon at a time until and beat at medium speed until you have a light and fluffy consistency.
- I found the recipe at Twosisterscrafting.com and it has worked great for cakes and cupcakes. I like to use a lot of icing when decorating with a pastry bag. 1- 10 inch cake of 24 highly pipped cupcakes.
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