Potato and chorizo tacos
Potato and chorizo tacos

Hello, I am Laura. Today, I’m gonna show you how to make potato and chorizo tacos recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Potato and chorizo tacos Recipe

Potato and chorizo tacos is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Potato and chorizo tacos is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook potato and chorizo tacos using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Potato and chorizo tacos:

  1. Take .75-1 lb chorizo(my recipe or yours)
  2. Make ready 1 white onion (1/2 cup finely diced and onion chopped the rest for service)
  3. Take 1 1/2 cup gold potato petite diced
  4. Get to taste Ancho
  5. Prepare to taste cumin
  6. Take to taste smoked paprika
  7. Make ready to taste salt

Instructions to make Potato and chorizo tacos:

  1. Start by adding some evo to a pan and heat. Add the chorizo and cook until cooked through and cbling, remove.
  2. Add the onions and potatoes and add another glug of oil and season by dusting the top with ancho, cumin, paprika, garlic powder followed by a few pinches of salt and cook until the potatoes are tender
  3. Add the chorizo back in with a some fresh cilantro and cook for an additional 5 minutes, taste for salt. Serve with accoutrements like white onion, tomatoes, cotija cheese, avocado, cilantro and spicy crema.

So that’s going to wrap it up for this distinctive dish potato and chorizo tacos recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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