Hi, I am Elise. Today, I will show you a way to prepare beef stew recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beef Stew Recipe
Beef Stew is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Beef Stew is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook beef stew using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef Stew:
- Make ready 1 1/2 Beef stew meat, cubed
- Get 3 cup Cubed peeled potatoes
- Prepare 3 cup Small onions, sliced
- Make ready 2 cup Carrots, sliced
- Take 6 tbsp All purpose flour
- Take 2 cup Water
- Take 1 tbsp Canola oil
- Make ready 2 tsp Beef bouillon granules
- Take 3 tbsp Tomato paste
- Make ready 2 tbsp Fresh parsley, minced
- Get 2 tsp Dried basil
- Make ready 1 tsp Dried thyme
- Prepare 1 tsp Garlic powder
- Make ready 1 tsp Paprika
- Take 3 tsp Pepper
- Get 2 Bay leaves
- Take 1/4 tsp Salt
- Get 1/4 cup Cold water
Instructions to make Beef Stew:
- Add paprika, pepper, and 4 tbsp of flour into a large bowl, adding in the beef to coat completely
- Oil a Dutch oven over medium heat, slightly browning the beef
- Once the beef is slightly browned, add in the water (bringing it to a boil), bouillon, tomato paste, 1 1/2 tsp basil, 3/4 tsp thyme, 3/4 tsp garlic powder, and bay leaves
- Lower the heat to a simmer, and cover for 1 1/2 hour
- Uncover the Dutch oven, ads in the carrots, potatoes, and onions, and then simmer covered for an additional 30 minutes
- Combine the flour, water, remaining basil, thyme, garlic powder, parsley, and salt in a bowl, and then add it in the Dutch oven
- Bring to a boil for 2-3 minutes, then remove from the heat. Serve and enjoy :)
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