Beef Stew in the Slow Cooker
Beef Stew in the Slow Cooker

Hello, I am Jane. Today, I will show you a way to make beef stew in the slow cooker recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Beef Stew in the Slow Cooker Recipe

Beef Stew in the Slow Cooker is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Beef Stew in the Slow Cooker is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have beef stew in the slow cooker using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Beef Stew in the Slow Cooker:

  1. Take 1 lb stew meat
  2. Get 2 tbsp oil
  3. Take 1/2 cup flour
  4. Get 2 cup beef broth
  5. Make ready 1 large onion, chopped
  6. Take 2 stalk celery
  7. Take 1 cup chopped carrot
  8. Make ready 4 medium Potatoes
  9. Take 1 can tomato paste or stew starter
  10. Take 2 tsp Italian seasoning
  11. Make ready 1/2 tsp black pepper
  12. Take 1/4 tsp salt
  13. Take 1 envelope stew seasoning
  14. Get 1 can corn
  15. Prepare can green beans
  16. Make ready 1 can peas

Instructions to make Beef Stew in the Slow Cooker:

  1. Heat 2 tbs of oil over medium heat
  2. Add flour and beef to a gallon sized bag and shake until well coated
  3. Add floured beef to the skillet and season with salt and pepper. Stir until browned.
  4. Meanwhile chop the onion, carrots, celery, and potatoes. Then add to the slow cooker.
  5. Next the beef should be done. Pour the cooked beef over the veggies.
  6. Return the skillet to the stove and deglaze the pan with all the crunchy bits with the beef broth.
  7. Add the tomato paste or stew starter and the Italian season and a little pepper and a pinch or salt.
  8. Pour it over the beef and veggies. Add stew seasoning packet and stir.
  9. Cook on low for 8 hrs or high for 4hrs.
  10. The last 20 minutes you can add canned or frozen veggies such and corn, peas, or green beans. Whatever you like.

So that’s going to wrap this up for this special dish beef stew in the slow cooker recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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