Hi, I am Laura. Today, I’m gonna show you how to make pepped up green beans recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pepped Up Green Beans Recipe
Pepped Up Green Beans is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Pepped Up Green Beans is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have pepped up green beans using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pepped Up Green Beans:
- Take 1 lb. fresh green beans, washed and trimmed
- Get 1/2 cup mayonnaise
- Make ready 1/2 cup grated parmesan cheese
- Get 1/2 tsp. paprika
- Take sprinkle of garlic powder
Instructions to make Pepped Up Green Beans:
- Preheat oven to 400 degrees. Place green beans on rimmed baking sheet and top evenly with mayo, parmesan cheese and seasonings.
- Bake in oven about 20 minutes or until green beans are soft.
- Enjoy!
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