Soft cinnamon rolls
Soft cinnamon rolls

Hello, I am Marie. Today, we’re going to prepare soft cinnamon rolls recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Soft cinnamon rolls Recipe

Soft cinnamon rolls is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Soft cinnamon rolls is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have soft cinnamon rolls using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Soft cinnamon rolls:

  1. Make ready 2 and 1/2 cup of flour
  2. Get 1/4 cup melted butter
  3. Get 1 cup warm water+2 tablespoon of milk
  4. Prepare 2 tablespoon sugar
  5. Take 1 tspn yeast
  6. Take 1/2 tspn salt
  7. Take 1/2 tspn bp

Steps to make Soft cinnamon rolls:

  1. Mix all the wet ingredients in a bowl including the yeast and the sugar mix and add the flour with the bp little at a time, combine until a dough is formed but dont over mix
  2. Cover the dough to rise until it double in size,flatten the dough with a spatula sprinkle brown sugar and cinnamon fold the dough cut using a thread
  3. Arrange on baking pan press on them lightly with hand,cover and allow it to rise for the second time,bake for 15 to 20 mins glaze with glaze of choice and enjoy

So that is going to wrap it up with this exceptional dish soft cinnamon rolls recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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