Hello, I am Clara. Today, I’m gonna show you how to prepare vanilla cream cheese buttercream icing 🤩 recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vanilla Cream Cheese Buttercream Icing 🤩 Recipe
Vanilla Cream Cheese Buttercream Icing 🤩 is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Vanilla Cream Cheese Buttercream Icing 🤩 is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook vanilla cream cheese buttercream icing 🤩 using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Vanilla Cream Cheese Buttercream Icing 🤩:
- Take 2 1/2 cups confectioners sugar
- Make ready 2 tablespoons vanilla or less to taste
- Make ready 1 stick unsalted butter room temp
- Prepare I box cream cheese
- Get 2 tablesspoon half and half
Instructions to make Vanilla Cream Cheese Buttercream Icing 🤩:
- Cream butter
- Add cream cheese and whip until blended
- Add vanilla and mix well
- Slowly incorporate sugar 1/2 cup at a time,stop when all sugar is blended.
- Scrape side and turn mixer to whip to create light texture or leave it as is.
- Make sure your cake is completely cool and frost!
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