In the Pursuit of Authentic Sicilian Focaccia
In the Pursuit of Authentic Sicilian Focaccia

Hello, I am Marie. Today, we’re going to prepare in the pursuit of authentic sicilian focaccia recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

In the Pursuit of Authentic Sicilian Focaccia Recipe

In the Pursuit of Authentic Sicilian Focaccia is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. In the Pursuit of Authentic Sicilian Focaccia is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have in the pursuit of authentic sicilian focaccia using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make In the Pursuit of Authentic Sicilian Focaccia:

  1. Make ready 180 grams ○Cake flour
  2. Prepare 120 grams ○Strong bread flour
  3. Make ready 4 grams ○Sugar
  4. Take 6 grams ○Dry yeast
  5. Prepare 5 grams ○Salt
  6. Prepare 200 ml ○Water
  7. Get 1 Olive oil
  8. Prepare ↓Toppings
  9. Get 1 Parsley Sauce (parsley, olive oil, and garlic in a food processor)
  10. Prepare 1 Rock salt (or regular salt)

Instructions to make In the Pursuit of Authentic Sicilian Focaccia:

  1. Put the ingredients in a bread maker and leave until the first rising is done.
  2. Coat a 24cm pie pan with olive oil and add in the dough. Mist and wrap with plastic wrap then bench for 10 minutes.
  3. Cover your hands in powder and spread it out to fill the pan. Mist, and let rise for the second time for 40 minutes. (You can roll it up into a 24cm piece onto a metal sheet if you don’t have a pie pan).
  4. This is what it looks like after rising.
  5. Brush the surface with olive oil using a brush, and poke holes in it with your finger.
  6. Please top with whatever you like. I used parsley sauce and rock salt this time.
  7. Bake in the oven at 200°C for 15~17 minutes.
  8. It’s thick, so slice it and make a delicious sandwich with ingredients such as vegetables and .

So that is going to wrap it up for this special dish in the pursuit of authentic sicilian focaccia recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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