Hi, I’m Clara. Today, I’m gonna show you how to make cinnamon rolls recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon rolls Recipe
Cinnamon rolls is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cinnamon rolls is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook cinnamon rolls using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cinnamon rolls:
- Make ready 2 cups flour
- Take 1 tbsp sugar
- Prepare 1 tbsp butter
- Make ready 2 tsp yeast
- Take 1/2 cup warm milk
- Get Cinnamon powder
- Get Brown sugar
- Make ready Butter
Instructions to make Cinnamon rolls:
- Mix flour, yeast, sugar, butter and add warm milk gradually until a soft dough is form. Cover and allow to rise for an hour or until double in size. Roll out on a floured surface, mix butter, cinnamon and brown sugar, apply the mixture on the dough and roll the dough like mat. Cut the rolled dough like pin wheels and arrange in a grease baking pan/dish. Cover and allow to rise again, bake in preheated oven.
- When done, take it out allow it to cool then pour your desired filling/topping, I used melted white chocolate.
- Serve and enjoy…
- So good for iftar. We enjoyed every bite 😋🇳🇬
So that’s going to wrap this up for this distinctive dish cinnamon rolls recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
