Hi, I am Laura. Today, I’m gonna show you how to prepare chocolate crinkle cookie with buttercream frosting recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate crinkle cookie with buttercream frosting Recipe
Chocolate crinkle cookie with buttercream frosting is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Chocolate crinkle cookie with buttercream frosting is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate crinkle cookie with buttercream frosting using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate crinkle cookie with buttercream frosting:
- Get 185 g granulated sugar
- Make ready 60 g unsweetened cocoa powder
- Make ready 60 ml neutral oil
- Take 1/2 teaspoon vanilla extract
- Prepare 2 eggs
- Prepare 180 g all-purpose flour
- Get 1 teaspoon baking powder
- Make ready 2 cups powdered sugar in large bowl
- Make ready Buttercream frosting
- Make ready 200 g butter (room temperature)
- Get 200 g powdered sugar (reuse the rolling sugar)
- Take 1/2 teaspoon vanilla extract
Steps to make Chocolate crinkle cookie with buttercream frosting:
- Mix sugar, cocoa, oil and vanilla extract first, then add eggs one at a time and mix together
- Scrape down side of mixer and then add in dry ingredients
- Lightly flour a work surface (cookie sheet or counter) and roll dough lightly with flour. Divide dough into 16 roughly equal pieces by cutting with a knife.
- Roll dough into ball shape and then cover with powdered sugar by rolling dough ball around in a large bowl with 2 cups of powdered sugar.
- Place cookie dough on baking sheets and leave 2 inches in between cookies
- Bake at 350 F for 10-12 minutes until crack marks appear and cookie is set. Let cool completely.
- For frosting, mix together all ingredients until creamy and then pipe in between cooled cookies
So that’s going to wrap it up for this exceptional dish chocolate crinkle cookie with buttercream frosting recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
