Hello, I am Jane. Today, I’m gonna show you how to make cinnamon rolls recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon rolls Recipe
Cinnamon rolls is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Cinnamon rolls is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cinnamon rolls using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cinnamon rolls:
- Prepare 2 cups flour
- Take 1 1/2 tspn of yeast
- Take 1/4 cup sugar
- Get 1 pinch salt
- Get Unsalted butter
- Get 1 egg
- Take Room temperature milk
Instructions to make Cinnamon rolls:
- Mix the milk with the yeast to activate it and leave it for 5 minutes
- After 5 minutes add an egg into the milk mixture and mix together with sugar and butter.
- Add in the dry ingredients, flour and salt.
- Knead your dough until it can bounce back if poked.
- Grease your pan as you roll out your dough.
- For the cinnamon add sugar to it and together with butter apply on the dough
- Roll out and start cutting as you arrange them on the oven pan. Cover them with a cling foil and allow then rest for an hour.
- After an hour into the oven they go. Final result.
So that is going to wrap this up for this exceptional dish cinnamon rolls recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
