Hello, I am Kate. Today, I will show you a way to prepare beans pulao recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Beans Pulao Recipe
Beans Pulao is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Beans Pulao is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have beans pulao using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beans Pulao:
- Make ready 1 glass rice
- Get 2 glass water
- Get 1 cup vegetable
- Prepare As needed oil
- Take To taste salt
- Make ready 1/2 cup chopped beans
- Take 1pouch maggi masala
Steps to make Beans Pulao:
- Boil rice in 2 glass water and keep aside.
- Now heat oil in a pan add jeera, saute it. Now add vegetable and beans saute 5 minute, add salt and maggi masala.
- Now add boiled masala and mix well.
- Rice is ready to serve.
So that is going to wrap it up with this distinctive dish beans pulao recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
