Hi, I’m Elise. Today, we’re going to prepare mama’s homemade mac-n-cheese recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mama’s Homemade Mac-n-Cheese Recipe
Mama’s Homemade Mac-n-Cheese is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Mama’s Homemade Mac-n-Cheese is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook mama’s homemade mac-n-cheese using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mama’s Homemade Mac-n-Cheese:
- Prepare 2 packages Elbow macaroni
- Make ready 2 cup Cheddar cheese, shredded
- Get 2 cup Colby Jack cheese, shredded
- Take 4 tbsp sour cream
- Make ready 1 1/2 tsp garlic powder
- Take 1 1/2 tsp Dried onion
- Take 1 tsp salt
- Make ready Topping
- Take 1 1/2 cup Italian seasoned Bread cbs
- Prepare 1 stick butter
Instructions to make Mama’s Homemade Mac-n-Cheese:
- Bring a large pot of water to a rolling boil and add salt. Add macaroni and cook for 4-5 minutes. When time is up remove from flame and drain. Place macaroni back into pot.
- Preheat oven to 350°.
- To the macaroni add the remaining ingredients besides the butter and bread cbs. Stir until well blended and place into a greased baking dish.
- In a small sauce pan, over medium-high heat, melt the butter to liquid. When fully melted, remove from heat. Add the bread cbs and combine. Spoon the mixture over the macaroni.
- Bake, uncovered, for 30-40 minutes. Cooking times vary by oven!
So that’s going to wrap this up with this exceptional dish mama’s homemade mac-n-cheese recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
