Hi, I am Laura. Today, I’m gonna show you how to make green been tater tot casserole recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Green been tater tot casserole Recipe
Green been tater tot casserole is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Green been tater tot casserole is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have green been tater tot casserole using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Green been tater tot casserole:
- Take 1 lb Ground beef
- Make ready 1 can French style green beans
- Take 1 can Cream of mushroom soup
- Prepare 1 can Cream of celery soup
- Make ready 1 packages Frozen tater tots
Steps to make Green been tater tot casserole:
- Preheat oven to 350°F.
- Brown the ground beef in a skillet. Drain and put in the bottom of large rectangular casserole dish.
- Drain the liquid from the green beans and place on top of ground beef.
- Combine soups and pour on top of the green beans.
- Place the Tater Tots on top.
- Bake in 350°F oven for 30-45 minutes.
So that is going to wrap it up with this distinctive dish green been tater tot casserole recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
