Hi, I am Jane. Today, I’m gonna show you how to prepare beans fry recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beans fry Recipe
Beans fry is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Beans fry is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook beans fry using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Beans fry:
- Get 100 g beans
- Make ready 2 tablespoon grated coconut
- Take Salt (as required)
- Make ready 1/2 tablespoon turmeric powder
- Make ready 2 tablespoon Cooking oil
- Get To saute
- Prepare 1/2 tablespoon mustard seeds
- Make ready 1/2 tablespoon urad dhal
- Prepare 1/2 tablespoon channa dhal
- Prepare 2 green chillies
- Get 6 curry leaves
- Make ready 1 clove garlic chopped
Steps to make Beans fry:
- Cut the beans in to small pieces. Add it in to a pressure cooker with turmeric powder, salt and water. Pressure cook for 1 whistle.
- Saute the ingredients given above by adding oil to a preheated pan. Add the pressure cooked beans to it. Saute it for 5 min. Then add grated coconut and put off the flame.
So that’s going to wrap this up with this special dish beans fry recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
