Hello, I’m Clara. Today, we’re going to prepare quick mac n’ cheese recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Quick mac n’ cheese Recipe
Quick mac n’ cheese is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Quick mac n’ cheese is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have quick mac n’ cheese using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Quick mac n’ cheese:
- Make ready 8 oz cream cheese
- Take 1/2 cup heavy cream
- Prepare 1/4 cup whole milk
- Take 4 tbsp butter
- Take 1 1/2 packages elbows/ shells
- Make ready 1/2 cup Velveeta
- Prepare 1/4 cup cheddar cheese shreds
- Prepare 2 tbsp sour cream
- Get 1 can Campbell’s cheddar soup
Instructions to make Quick mac n’ cheese:
- Pour milk, cream, cream cheese, Velveeta, cheddar soup, shred cheese in pot. Melt down
- Stir into drained pasta
- Stir in 2 tablespoons sour cream
- Enjoy!
So that’s going to wrap it up with this exceptional dish quick mac n’ cheese recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
