Hi, I’m Clara. Today, I will show you a way to prepare mac and cheese crockpot recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mac And Cheese Crockpot Recipe
Mac And Cheese Crockpot is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Mac And Cheese Crockpot is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mac and cheese crockpot using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mac And Cheese Crockpot:
- Get 8 oz. uncooked macaroni noodle
- Make ready 1 teaspoon salt
- Make ready 1 1/2 cups finely shredded cheddar cheese
- Get 1 can (10.75 oz) cheddar cheese soup
- Prepare 8 oz. sour cream
- Get 1 cup milk
Instructions to make Mac And Cheese Crockpot:
- Add salt to pot of boiling water. Cook macaroni noodle until Al Denta (still chewy). Drain, and put in crock pot.
- Add sour cream, finely shredded cheddar cheese, and cheddar cheese soup (undiluted). Mix.
- Cook for 1 hour on low, then stir in 1 cup milk. Cook for 1 more hour. Serve while hot.
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